Longevity Centre & Spa | Fine Dining & Artisan Boulangerie
Culinary Garden & Workshops | Events & Celebrations
Lobby | Lounge | Bar
Concepts
Event | Wine Cave
Concepts
Chateau Suites
Concepts
Well~Being & Longevity Program Concepts
~ Mind, Body, and Garden: A Holistic Approach to Wellness ~
Spa Event Cave Concepts
Restaurant Terrace Concepts
A Garden of Flavors
~ Blending French culinary tradition & celebrating the flavors of Provence ~
An artisanal boulangerie and terrace-café in our Culinary Garden provides a truly immersive experiences.
A menu that highlights fresh, locally sourced ingredients and regional specialties.
Boulangerie Highlights
Viennoiseries: Croissants, pain au chocolat, and seasonal fruit danishes.
Specialty Breads: Rosemary olive loaf, brioche with lavender honey, and sourdough infused with Herbes de Provence.
Pastries: Lemon tartlets, mille-feuille with local berries, and the signature "Château Éclair" with pistachio and rose filling.
Café Features
Coffee: Single-origin espressos, lavender lattes, and slow-drip cold brews.
Teas: Custom herbal blends with local thyme and linden blossom.
Signature Drinks: Sparkling elderflower lemonade and chilled almond milk with orange blossom.
Enhanced Experience
Workshops: Hands-on bread-making, pastry design, and tea-pairing classes.
Local Collaborations: Tasting platters featuring local cheeses, honey, and wines.
Takeaway Options: Beautifully packaged picnic basket lunches complete with local wines for day trips exploring the region.
Ambiance
Soft French jazz, the aroma of freshly baked bread, and a welcoming atmosphere allow for the boulangerie to be a
a relaxed cafe as well as an elegant tea spot; ideal for unwinding after exploring the local surroundings.
Restaurant and Bar Concepts
Our Kitchen is Open
~ Savoring Provence: Michelin-Level Dining & Culinary Wellness ~
The Farm-to-Table Culinary Detox Program offers a deep dive into nutrient-rich, seasonal eating, blending clean, organic ingredients with the principles of functional nutrition to support digestion, cellular rejuvenation, and overall vitality. Thoughtfully created tasting menus feature plant-forward creations, adaptogenic ingredients, cold-pressed juices, and probiotic-rich ferments, ensuring that every meal is both healing and indulgent. Whether savoring an elevated fine dining experience or participating in a guided detox and renewal program, guests at our restaurant embark on a transformative culinary journey—one that nourishes the body, revitalizes the spirit, and celebrates the art of conscious, sustainable dining.
Inside...
... and out!
Culinary Garden Concepts
At Project Provence we are dedicated to acquiring, renovating, and managing extraordinary properties, each selected for its exceptional beauty, distinctive character and promising investment opportunity.
Our mission
to curate unparalleled experiences in the heart of the South of France where each property is a story of timeless elegance and each guest feels a desire to return and be At Home In Provence…